China Green Food Development Center - Wikipedia
China Green Food Development Center logo. The China Green Food Development Center (Chinese: 中国 绿色 食品 发展 中心; abbreviated CGFDC) is the first agency in the People's Republic of China to oversee organic food standards.
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Green Food in China
Certified Green Food bears the Green Food logo which is a green circular graphic of a stylized bud accompanied by “Green Food” text, below or to the right of the graphic, in Chinese, or in Chinese and English. The distinctive Green Food branding can readily be seen on a variety of food items in Chinese supermarkets.
China Green Food - StandardsMap
Interesting facts. * As of November, 2019, 15978 Green Food certified enterprises and 36317 products are authorized to use Green Food logo. * In 1996, the Green Food logo was registered as certification mark with legal effect in China National Trademark Bureau.
Green Food Development in China: Experiences and Challenges …
Dec 9, 2020 · The rapid development of the green food industry in China suggests an applicable triple-win strategy for protecting the environment, promoting agroeconomic development, and improving human nutrition and health in other developing countries or regions.
Understanding the Regulation of Ecological Food in China: …
Jun 17, 2020 · Ecological food in China takes three principal forms: hazard-free food (wu gonghai, also known as ‘pollution-free’ or ‘no public harm’ food), green food (lűse shipin) and organic food (youji shipin). This chapter identifies the major factors which have shaped the regulation of these forms of ecological food in China.
(PDF) The Greening of China's Food - Green Food, Organic Food, and …
This paper examines the rapid rise of green food and organic agriculture in China, the multiple motivations that have driven it, and the innovative implementation strategies underpinning it.
The Greening of China's Food - Green Food, Organic Food and …
This paper examines the rapid rise of green food and organic agriculture in China, the multiple motivations that have driven it, and the innovative implementation strategies underpinning it. The first organic export from China was in 1990.
(PDF) The Greening of China's Food - Green Food, Organic Food, …
After almost two decades of market presence, Green food is well represented, clearly labelled, and easily found in food market places in China. Green food appears to be a well understood and recognised concept amongst Chinese consumers. Green Food logo Organic & Organic In-Conversion logos Table 3: Chinese Green Food and Organic logos.
Green Food Development Center set up its own organic certification body, the China Organic Food Certification Center (COFCC) with a new organic food label which practically replaced the Green Food AA label.
[PDF] The Greening of China's Food - Green Food, Organic Food …
May 1, 2008 · The Greening of China's Food - Green Food, Organic Food and Eco-Labelling. John Paull. Published 1 May 2008. Environmental Science, Agricultural and Food Sciences, Economics, Business. China is rapidly adopting, adapting and …