This fried sandwich features a crispy, panko-coated pork tenderloin along with a hefty drizzle of homemade hot honey.

For this recipe, the pork is not pounded; you'll want your chops to be no thicker than 3/4-inch each. Next, there's the type of breadcrumbs used. Here, we use panko, which produces an especially ...

These French onion pork chops were a complete winner with my family and I can’t wait to make them again. If you are looking for a delicious pork chops recipe, you have come to the right place.