Gooey peach dump cake takes a classic peach cobbler and makes it with cake mix! This spin on a classic recipe will be your ...

This easy peach cobbler with cake mix is a delicious and simple recipe that everyone loves! This twist on a classic combines juicy peaches with a crumbly buttery cake topping. The form can be filled ...

not everything in the can should be going into your delicious baked peach recipe. Before you use your canned peaches for baking, you need to do three things to them. Most people know that you need ...

Pour the caramel into the bottom of the prepared cake pan. Cover the bottom of the pan with the peach halves ... pour the batter into the pan over the peaches and bake, rotating it front-to ...

I have left the skin on the peaches here as it bakes well in the cake as well as giving it a lovely colour — just wash and dry them before preparing. However you can peel the peaches if you prefer.

This can be frozen for 3 months once cooked. Defrost thoroughly before slicing. If using ground almonds instead of self-raising flour, the cake will be heavier as there's no raising agent.