Dock the crust (poke holes in it with a fork, toothpick, or another utensil to make small steam-release holes) before baking. It usually bakes for about 25 minutes. If you are using it for a no ...

A store-bought pie crust is a great way to lighten the load ... Might I suggest the old-fashioned way? The easiest, fastest, and I think the homiest, way is to press all around with the tines ...

Let the aroma of a freshly baked apple pie fill your dessert cravings. Sprinkle in aromatic spices like cinnamon, cloves and nutmeg and team it with a scoop of vanilla ice cream. Heat oven to 375 ...

To bake a raspberry pie, start by rolling out either a store-bought or homemade crust and placing it in a pie pan. Crimp the edges and refrigerate the crust to firm it up. Next, make the streusel ...

An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...

To bake a raspberry pie, start by rolling out either a store-bought or homemade crust and placing it in a pie pan. Crimp the edges and refrigerate the crust to firm it up. Next, make the streusel by ...