But which fat is best for pie dough? Vegetable oil will produce a crumbly textured dough. Lard produces a crisp flaky crust.

The weekend is nearly over and calls for some decadent dessert to celebrate all the days in between of healthier eatin ...

This homemade graham crust is as easy as pie! This recipe has just three ingredients and takes only 20 minutes. Just add your ...

In a large saucepan, heat the vegetable oil. Add the onion and cook for 5 minutes ... Freeze the meat filling for this shepherd's pie and mashed potato separately in freezer-proof containers.

Add the melted butter and pulse until the crust comes together. Pour in to a 9-inch pie pan and press the crust evenly into the pan. Bake for 10-12 minutes until golden brown and set. Allow to cool.

Even if you make a homemade pie crust (which I highly recommend), this quick-and-easy pie is about as simple as it gets. Here’s the process: Nestle your pie crust into a pie pan, whisk together ...

Looking for a dinner idea that only takes 30 minutes? Jamie Eskelson from Jamie Cooks It Up says her Rotisserie Chicken ...

An icon in the shape of a lightning bolt. Impact Link I made three different sweet-potato pie recipes from Carla Hall, Trisha Yearwood, and Alton Brown to see how they would compare. Each varied ...