However, by the 10th century, Arabic texts had more firmly defined itriyah as dried noodles, while fresh ones were known as "lakhsha." In Italy, pasta shapes are often named for other objects with ...

One of the tiniest kinds of pasta you'll find at the supermarket is ancini de pepe. This itty bitty pastina gets its name ...

Sometimes, the labels on a box of pasta can feel like a secret code. We turned to expert chefs to figure out what makes one ...

Pasta brand Barilla has announced the US launch of a new limited-edition pasta shape, Barilla Snowfall, ahead of the holiday ...

Whether you’re looking for a traditional pasta maker or an electric model that does the grunt work for you, here’s our review ...

You do not want to try anything that is too light that could resist clinging to the small shape. On par with its dried pasta ...

Pasta can be fresh or dried, made of pure durum wheat, sometimes with egg, and flavoured with ingredients such as spinach, tomato, beetroot or squid ink. The shape of pasta used depends on the ...