One day, the duo decided to check out a pastry spot for inspiration, looking for new ideas for their dessert ... Their flaky croissant dough has been used to create savory specials like green ...

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Croissants are buttery, flaky pastry from France. Croissants can be much more than your tea time snack. Read below for exciting croissant recipes. Who doesn't love ... baking a croissant slathered ...

Grab a spoon. For a true CTC-like experience, crumble the cooked cinnamon-sugar brittle into a bowl, top with milk, and enjoy ...

If you want a dough that’s made with real butter, I suggest looking for the Dufour brand.) A croissant or puff pastry made with margarine will still be close to what it’s trying to achieve.