Unless you’re a professional pastry chef, you probably make just a couple of pies a year — at most. As we head into peak ...

Bake it a few minutes longer than the package suggests. This ensures it turns a perfect golden brown. Shop on Meijer ...

I baked each crust following package instructions, without any fillings or pie weights ... This is the only pie crust that came in a tin pan and didn't crack while baking. Pillsbury Pie Crusts, Deep ...

As we head into peak pie-baking season, we talked to people ... “Perhaps this is a nostalgic thing for me, but I enjoy Pillsbury’s frozen pie crust. I come from a big pie-making family ...