This Genius Trick Will Give You the Flakiest Pie Crust Ever
Want to bake a pie like a pro and get the best pie crust? Here is an industry secret that will help you get that crust flakey ...
I Asked 5 Pro Bakers How to Make the Flakiest Pie Crust, and Here’s the Key to Getting It Right
Picture a flaky, golden croissant. This treat earns its flaky texture from butter, which gets folded into the dough over and ...
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Flaky Magic: Easy Hot Water Pie Crust Recipe
If you have ever feared making pie crust from scratch, you need to give this Hot Water Pie Crust a try. It is easy to make, ...
Which ‘Secret’ Ingredients Will Actually Make Your Piecrust Better?
Plenty of pie crust recipes promise a different ‘secret’ to achieving the perfect pie crust, from vinegar to shortening to ...
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Butter or shortening? Pick the best for a perfect pie crust
Fat is responsible for creating the flakiness of the pastry. When you make a pie crust, you cut in the fat, leaving pea-sized ...
Peggy's on the Green reflects Mark Bohanan's South Texas roots
Most San Antonians know restaurateur and chef Mark Bohanan from his downtown steakhouse Bohanan’s, but it’s his Boerne restaurant, Peggy’s on the Green, that offers a window into his South Texas ...
The 5 Most Common Piecrust Problems — and How to Solve Them
From sticky dough to a soggy bottom, here are five common pie-making problems and how to fix them so your crust turns out ...
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Food Column: The beauty of Thanksgiving pies
From pumpkin to apple to pecan to pear, people expect to see a pie on the table after their Thanksgiving meal. If that’s not ...