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A Turkey Heiress Told Me the 6 Biggest Cooking Mistakes Made on Thanksgiving
Heidi Diestel is a fourth-generation turkey farmer who runs the 75-year-old Diestel Family Ranch in Sonora, California, ...
Institute of Food Technologists15h
Food Technology
Researchers at Acadia University find that wine drinkers are more accepting of pasta sauce formulated with the addition of grape pomace than those who do not drink wine.