With its distinctive tangy, spicy flavor, horseradish is a potent and often divisive ingredient. But the root vegetable—most often served as prepared horseradish—adds a signature kick to Bloody Marys ...

Julie Miller documented one strange sleepover for Vanity Fair this month: a lengthy interview with Karen Read, the ...

Horseradish mixed with mayonnaise makes a zippy and creamy topping for snapper fillets. The fillets take about 5 minutes to ...

Horseradish is a spicy root vegetable in the mustard family. The vegetable is planted in early spring or late fall and thrives in colder environments. Horseradish is commonly made into a ...

But if you're looking for a way to lend your next batch of coleslaw a little attitude, you need to incorporate some peppery horseradish to give it an extra kick of flavor. With a similar taste ...

Meteorologist Jacob Dickey is joined by Sarah Kaper from the Champaign County Farm Bureau Foundation to learn more about how ...

Horseradish mixed with mayonnaise makes a zippy and creamy topping for snapper fillets. The fillets take about 5 minutes to ...

BURLINGTON, Vt. (WCAX) - It’s a plant that can be used in a variety of dishes. On this week’s “In the Garden,” garden expert ...

Remove from the grill. Place the trout on a cutting board and peel the skin off while it's still warm. Place the fish on a plate, and serve with a dollop of horseradish cream and cucumber salad.