Sometimes, the labels on a box of pasta can feel like a secret code. We turned to expert chefs to figure out what makes one ...

Unless you’re enjoying a meal in an Italian restaurant or on holiday, most of us rely on dried pasta for whipping ... And ...

Not all dyed pasta types are equal. Let's take a look at the different ways to color pasta and whether the color always ...

Check out some yummy Indian-style pasta recipes. Pasta can be considered an Italian counterpart of noodles. A dried version of wheat dough in various shapes, pasta can be cooked in a variety of sauces ...

Not all pasta is made equal. Some brands put a little more time and consideration in the ingredients used to make their ...

Pasta shape may seem like a matter of preference ... “It also has a softer texture and cooks faster,” Sparrow explains. “Dried pasta, on the other hand, has a longer shelf life and may ...

More of a riff than a recipe, my pasta salad has always contained some combination of cooked, cooled pasta (usually fusilli, but any short pasta shape will ... but dried or fresh oregano would ...

Our new favorite cookbooks of 2024 include chef-written books from the likes of Bobby Flay, Paola Velez, and Justine Doiron. They’ll inspire you in the kitchen this fall and throughout the year.