Savor the bold flavors of Thailand with this quick and easy Thai Basil Chicken, where tender chicken meets fresh basil a ...

Dodee Paidang Melbourne's head chef Sattawat Tangsuksan says this dish – and not pad Thai – is the real Thai-dining MVP.

Chen is an experienced Lehigh Valley restaurateur, who previously operated a Chinese restaurant in Forks Township, and is ...

The new restaurant, with seating for around 100 customers, will operate in a renovated space that previously housed an I Love Kickboxing studio.

What does it taste like? It tastes like a combination of sweet, salty and sour flavors. The mix of tamarind, fish sauce, ...

The quaint atmosphere, fast service and hearty entrees solidify Monsoon Siam's place on my list of the top 10 restaurants in ...

Turn off the heat. Fill a large bowl halfway with ice and cold water. Using tongs, transfer the chicken to the ice water bath ...

Thai Table, located at 950 Wealthy St SE in Grand Rapids, serves refreshing Thai food using family recipes made with ...

Kung Fu Thai & Chinese Restaurant has stepped up its game with the addition of a much-anticipated dish, Shrimp Pad Thai.

The main courses were a different story, particularly the chicken Pad Thai which was superb. They have done Thailand's national dish justice and the tamarind sauce, which co-founder Saiphin spent ...