Before entering the world of gastronomy and founding JULIENNE BRUNO, Axel worked in the fintech sector, working with award-winning companies before co-founding Pointr in 2014, leading its rise to ...

Le Cordon Bleu is delighted to reveal its Confectionery School cookbook has been released in English by Grub Street. This exceptional work promises to transport pastry enthusiasts into a sweet world ...

Discover the art of pâtisserie and learn how to create edible masterpieces. This 4-week evening short course is designed for hobbyists who want to elevate their passion for baking and learn new ...

Students work individually under the supervision of our chefs to ensure that each one has learned the techniques presented in each lesson. We prioritize having the smallest class sizes possible with ...

Note: Price includes paper chef hat, apron, towel and take away container. *Participants must be at least 18 years of age. Le Cordon Bleu is proud to welcome you into its school in the heart of Ottawa ...

Note: Price includes paper chef hat, apron, towel and take away container. *Participants must be at least 18 years of age. Le Cordon Bleu is proud to welcome you into its school in the heart of Ottawa ...

Handcrafted cocktails and glasses of wine will be available for purchase. If you're celebrating a special occasion, such as anniversaries or birthdays, we offer the option to order celebratory cakes ...

In addition to our usual open house events, we are offering virtual open houses, accessible via webinar. This is a fantastic opportunity to get answers to any questions you may have regarding the ...

Join our Peanut Caramel Travel Cake workshop! Don’t miss this chance to learn from a Le Cordon Bleu Master Chef and experience a day as a Le Cordon Bleu student. This delightful cake is crafted to ...

One of the Best Craftsmen in France (Meilleur Ouvrier de France - MOF) Executive Chef, Culinary Arts Director and Head of Le Cordon Bleu Paris Institute Le Cordon Bleu, a leader in the culinary arts ...

2023年5月、富山県南砺市に開店したタイ料理店「サムラップ」。金土日のみ営業の隠れ家的レストランにも関わらず、本格的なタイ料理を提供する名店として既に評判、地元客はもちろん ...

Inspiring artists, writers, and poets, Istanbul is a mix of east and west, the glamourous and the sublime. Tradition and modernity is apparent in all aspects of daily life, including its culinary ...