Spice up your late-autumn dinners with these November vegan dinner ideas packed full of comforting, seasonal ingredients.

This hearty and creamy vegetable pot pie topped with flaky puff pastry is the ultimate vegan comfort food. For the filling, recipe developer Annabelle Randles has chosen a mixture of leek, carrot, ...

Makes 1 x 18cm/7in flan case (approximately 250g/9oz pastry) Preheat the oven to 200C/180C Fan/Gas 6. Mix the flour and salt together in a large bowl. Add the sunflower oil to the bowl and rub ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production ... base of the vegan horseradish ...

The ensaimada, the iconic Mallorcan pastry, now has a vegan option: the sinsaimada. Tiraflecha, a café in Palma, caters to ...

Pastry chef Ashley Drum makes her own sunflower-based vegan butter for her pies, and shares that "it has a unique but subtle flavor that adapts well to [abcV's] recipes." But her second favorite ...