Most people picture large racks of ribs or a massive brisket when they picture smoked meats, but don't overlook a juicy pork ...

Pork tenderloin is lean and has a mild taste, so it takes well to all kinds of seasoning, from a spice rub for roasting to a creamy sauce for stovetop preparation. Ahead, discover our best recipes ...

Stir to combine. Pour the jerk marinade over the pork tenderloin/s and rub it in well. In a large bowl, combine the green ...

This take-off on my popular bacon-wrapped pork tenderloin is beautiful with crisp burnished Prosciutto on the outside and ...

If using a propane grill, ignite half the burners for the same effect. Rub oil all over pork and sprinkle with salt. Tie rosemary sprigs and lemon slices to pork using kitchen string. Grill pork ...

The sous vide cooking method might seem fancy and complicated but it's easy enough to pull off at home as long as you have ...

Preheat broiler in conventional oven, and place pork on broiler pan. Cook for 2-3 minutes for each side to get a good hard sear. Turn oven heat down to 350° and continue to cook until desired ...