If you've ever wondered what, exactly, is in imitation crab and other faux seafoods, we have the answer. It's surimi, and it ...

Hirose Suisan Co. is building a new facility in Hokkaido to double its scallop processing capacity amid rising international demand ...

Researchers from Osaka Metropolitan University have discovered that nucleic acids, found abundantly in traditional Japanese foods could hold the key to preventing cancer cell growth. While ...

Japanese foods distributor Tazaki Foods has bought Agrica Ab to expand its market presence across northern Europe. Tazaki Foods is the largest importer and distributor of Japanese food and drink in ...

Soraya Japanese restaurant, with familiar owners, will open in a downtown Detroit space that formerly housed Maru Sushi.

As part of the agreement, Green House, in collaboration with Sumitomo Corporation, will establish a new Special Purpose Vehicle (SPV) to acquire a 20% stake in Epicure Catering. Dusit Foods will ...

If Japan’s Niigata prefecture is known for anything, it’s snow. The snow resorts of Yuzawa. The classic novel “Snow Country,” ...

Federal officials are investigating a new outbreak of E. coli O121:H19. A source of the pathogen has not yet been identified. The investigation is in its early stages, and 33 patients have been ...

SINGAPORE – Japanese restaurant operator Food Innovators Holdings plans to raise $3.1 million through listing on the Singapore Exchange (SGX) Catalist board. The proceeds of the initial public ...

Ceviche, quinoa, sushi — the nation’s kaleidoscopic culinary traditions are earning popularity and prestige around the world.

As he worked his way through small towns and villages, he learned fine and rustic French cooking, and prepared Japanese food only for staff meals — which his colleagues ate with gratitude in the ...

Strategic alliance poised to create new growth avenues in Thailand, Japan, and beyond. BANGKOK, THAILAND – Media OutReach Newswire – 5 November 2024 – Dusit Foods, a subsidiary of Dusit ...